SHRIMPS IN A BLANKET
Marinated ground pork on shrimps wrapped in wonton skin, deep fried and served with sweet and sour sauce.
A beautiful presentation. I loved that the shrimps were big. Good amount of ground pork, letting the shrimps to be the star of the dish. :) The wontons were crispy on the outside and slightly soft on the inside. The sauce was light and overall it was a great appetizer.
Type of cuisine: Thai.
Location: Baan Thai, a Thai restaurant, located on SW Broadway St, between Hall and College.